The art of wine tasting is simply the sensory examining and evaluation of wine. Even though the idea and practice of wine tasting have been around as many years as wine has been made, the formal process of tasting wine was only really developed since the 14th century. 

Today, people are employed as professional wine tasters (Yes, that's their 'job'!) and use specific vocabulary to describe the look, smell, and taste of a wine, as well as flavours, aromas and other general characteristics of a wine vintage. If you want to get more information regarding wine tasting then you can navigate to https://www.sommwine.com/wine-courses/

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However, there is a growing trend of the wine tasting party that focuses less on formal processes and more on general and personal appreciation of wine.

The Stages of Wine Tasting

There are four major stages of wine tasting. These are:

1) appearance

2) the aroma of the wine when "in glass"

3) the sensations the wine provides "in the mouth"

4) the aftertaste that occurs, or the "finish"

All of the above stages are used in conjunction with each other to determine the quality and properties of a wine. The properties that a professional wine taster is looking for are as follows:

1) Character and complexity

2) How much potential the wine has for ageing or drinking

3) Any possible faults the wine might have

Even with all of these properties, the professional taster will also base his/her opinion using research from where and how the wine was made. For example, a wine made in a winery from a certain wine region may have a totally different taste from the same type of wine made in a different region.

Mastering in wine tasting depends not only on your ability to recognize different tastes and flavours, but also on assessing the structure of the wine – including acidity, tannins, and alcohol.

Over time and practice, you will create a mental catalogue of the wines you have tried to compare and evaluate for upcoming wines. If you know it, it will greatly increase your wine enjoyment and help you with whatever wine qualifications you choose. You want to get more information regarding wine tasting via sommwine

If you are truly lucky, your tasting ability can someday help you win a tasting contest and gave the chance to travel in different countries! But we are a little ahead here.

When you start tasting, the first thing you need to know is the various potential flavours that you can find in wine. Some of them might be known, like lemons, apples or strawberries; others are more unexpected, like gasoline, a sponge, or wet stone. Next, you have to get used to these different scents to identify them – so make it a habit to smell things!

So it is very helpful to get an understanding of how the different structural components of wine affect your palate. For example, acids make water in your mouth, while tannins have a dry mouth effect. As soon as you begin to recognize each of these sensations, you will be able to see different degrees of acidity and tannin in various grapes.